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DRINK OF THE DAY

Shopping for a signature reception cocktail?  Expert bartender Matt from Raising the Bar shares recipes you can craft at home.
Visit this page for a new drink idea each day of the show! One may be your ideal sip.

Friday

DRINK OF THE DAY:

Chamo Mule

Ingredients

1 oz Ketel One Vodka
.5 oz Aperol
.5 oz Pink Peppercorn Chamomile Syrup
.25 oz Lemon Juice
3 oz Ginger Beer
Lemon Wheel Garnish

Directions

Combine all ingredients except the ginger beer in a mixing tin and shake with ice. Top with ginger beer and garnish with a lemon wheel

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Thursday

DRINK OF THE DAY:

Lemon Ice

Ingredients

1.5 ounces Ketel One Botanical Cucumber & Mint vodka

1 oz dry sparkling wine, Brut Sparkling Wine

1 oz simple syrup

.75  oz lemon juice

Garnish: lemon wheel



Directions

Combine all ingredients in a rocks glass. Top with a mound of shaved ice. Garnish with a lemon wheel.

Wednesday

DRINK OF THE DAY:

Fig'N Fignomenal

Ingredients

2 oz Larceny Bourbon

.25 oz Fig Syrup

1 oz Cran-Apple Juice

Apple Bitters

Dehydrated Fig Slice

Directions

Combine all ingredients in shaking tin. Shake and strain over ice into rocks glass & garnish with dehydrated fig

Tuesday

DRINK OF THE DAY:

Garden Water

Ingredients

1.5 oz Hendricks Gin

1 oz Cardamom-Honey Syrup

.75 oz Lemon Juice

1 tsp Rhubarb Jam

8 Drops Rose Water

Top with Soda Water

Garnish with Edible Flower

Directions

Combine all ingredients except soda water in shaking tin. Shake and strain over ice into a coupe glass. Top with soda water and express lemon peel & garnish with an edible flower

Monday

DRINK OF THE DAY:

White Negroni Pina Colada

Ingredients

1 oz mezcal

.5 oz ounce Suze

.5 oz Mahina Coconut Rhum Liqueur

.5 oz lemon juice

.75 oz pineapple juice

.25 ounce simple syrup (1:1, sugar:water)

Garnish: Angostura bitters, pineapple frond



Directions

Combine all ingredients in a cocktail shaker and fill with ice. Shake until chilled. Fine-strain into a rocks glass filled with ice. Top with several dashes of Angostura bitters and garnish with a pineapple leaf.

Sunday

DRINK OF THE DAY:

Dove Dispatch

Ingredients

1.5 oz Lunazul Tequila

.5 oz Campari

.75 oz Red Bell Pepper Simple Syrup

1 oz Pink Grapefruit Juice

Chili Salt Rim

Directions

Combine all ingredients except soda and chili salt in mixing tin. Shake and strain over ice into a collins glass rimmed with chili salt. Top with Soda

Visit this page daily for cocktail inspiration all week long.

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